This collaboration with our friends from Brasserie Dieu Du Ciel! is a turbid mashed lager, fermented in Spanish red wine barrels then conditioned with Brettanomyces for 8 months. This process results in floral, honey character, with over ripe fruit and light Brettanomyces notes. It picks up subtle wine fruitiness and tannin from the barrels and finishes with a delicate tart acidity.
This item is available for pickup and delivery.
You must be present for delivery and able to show us government ID. Delivery is available for an extra charge of $7.50 across Edmonton. Pickup is also available at the Ritchie Market, 9570 76 Ave NW. Get more information on pickup and delivery.
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