This collaboration with our friends from Brasserie Dieu Du Ciel! is a turbid mashed lager, fermented in Spanish red wine barrels then conditioned with Brettanomyces for 8 months. This process results in floral, honey character, with over ripe fruit and light Brettanomyces notes. It picks up subtle wine fruitiness and tannin from the barrels and finishes with a delicate tart acidity.
This item is available for pickup and delivery.
You must be present for delivery and able to show us government ID. Delivery is available on orders of +$50. Delivery is available in Edmonton. Pickup is also available at the Ritchie Market, 9570 76 Ave NW. Get more information on pickup and delivery.
